A Beginner’s Guide to Basic Cooking Skills
Learn the fundamentals of cooking with an introduction to a range of methods and techniques to prepare delicious meals with ease on this online course from the International Culinary Studio.
Who is the course for?
This course is designed for anyone who wants to hone their cooking skills and learn the basics of cooking.
It would be particularly useful for parents who want to encourage their children in the kitchen, as well as children aged 8 and over who want to learn some cooking skills.
What will you achieve?
By the end of the course, you‘ll be able to…
Work safely and hygienically in the kitchen.
Dress correctly for the kitchen.
Use knives safely.
Use the Favour Profile Wheel to judge the flavour and taste of a dish.
Prepare a production schedule and cost a recipe.
Prepare and cook a variety of dishes from a recipe.
