Introduction to Nutrition and Food Safety – Course
Discover the basics of nutrition, healthy diets, and food safety, including harmful food additives, with this free online course from Taipei Medical University.
Who is the course for?
This course is for anyone looking to understand nutrition, and no previous experience is required.
What topics will you cover?
Nutrition and longevity
Nutrition in the adulthood
Pesticide residues in food
Food adulteration and inspection
What will you achieve?
By the end of the course, you‘ll be able to…
Describe the nutritional requirements for adults and the elderly
Record harmful ingredients in foods
Assess food-related health risks
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