Introduction to the Culinary Art of Plating

Who is the course for?

This course is designed for chefs who want to improve their plating skills. It is also suitable for keen home cooks interested in learning more about plating techniques.

What will you achieve?

By the end of the course, you‘ll be able to…

Create a plating plan.

Use a variety of plating tools and techniques.

Explain how to sauce correctly.

Plate up and present a three course menu.