Understanding Food Processing Technologies
Discover the impact that food processing technologies have on consumer health, food safety and food quality with this online course from EIT Food and DIL.
Who is the course for?
This course is for anyone interested in learning more about the food they eat.
The Educator team won’t be available to answer questions or respond to your comments during this course. However, we encourage you to interact and support each other by posting your thoughts and comments and sharing your knowledge with other learners
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