Moroccan Soups

Learn to make delicious moroccan soups at Flavors of Morocco!  Using simple techniques and basic ingredients, prepare easy-to-cook soup recipes that will impress those around you with their good taste.

Follow the course taught by the Dadas (Chefs) in this course, and learn all the tricks to recreating the easy Moroccan soups.

The chefs teaching the course are Dadas, who are traditional Moroccan chefs with decades of experience in the field of cooking traditional Moroccan recipes. Many of the Dadas learned the art of Moroccan cooking at a young age from their mothers and grandmothers. Today, these women are head chefs at large catering businesses and famous Moroccan restaurants.

Watch the Dadas cook the dishes in these courses and learn all their secrets for perfecting the recipes at home.

The course includes step by step video tutorials and recipe cards to help you replicate the recipes at home. All videos include English subtitles, with English voice over or original audio (in Moroccan Arabic). All recipe cards are in English, and include measurements in both metric and imperial measurements.

In this class, you will learn how to make the following dishes:

– Moroccan Beef Soup (Harira)

– Moroccan Vegetarian Soup (Harira) 

– Moroccan Pumpkin Soup

– Moroccan Spinach Soup

– Moroccan Onion Soup

– Moroccan Carrot and Orange soup

– Moroccan Pea soup

Watch the dadas cook these famous dishes, then replicate their techniques to create these delicious and unique vegetarian dishes at home.

Who this course is for:

• Beginner to advanced cooks who are interested in exploring Moroccan cuisine