Baking Indian Cookie : Nankhatai

Hi Guys !

Welcome to the Course – Baking Indian Cookie : Nankhatai.

In this course you will get to learn about the Basics of Baking, introduction to Indian ingredients for baking and a step by step guide on how to prepare this delicious Indian Cookie called Nankhatai at your home.

Through this course I intend to share a detailed recipe of this delicious Indian Cookie called Nankhatai so that you get perfect results every time you prepare. I will introduce you to the different Indian ingredients used in baking cookies. I will also walk you through the basics of baking, give you an overview of the different tools required for baking. I will also show you how to operate OTG (Oven Toaster Griller) for baking.

You need to have some baking tools in order to take this course which are measuring cups, baking tools and OTG. Please refer to the Section 2 of this course for details.

The recipe for Nankhatai has the following steps:

1. Dough preparation

2. Shape the cookies

3. Prepare the baking tray

4. Place cookies on the tray

5. Pre heat the oven

6. Bake the cookies

7. Take the cookies out and keep it aside to cool

8. Make sure the colour and texture of the cookies are perfect

9. Serve them

10. Store the cookies properly to keep them fresh for a long time

I will also share the secrets of perfect cookie baking and some tips and tricks which will help you to get the perfect results every time you bake.

Thank You ! See you in the course.

Who this course is for:

• Beginners to Advanced