Understanding Food Supply Systems
Learn more about food supply systems, safety, sustainability, nutrition and quality with this online course from the University of Reading and EIT Food.
Who is the course for?
This course is for anyone interested in learning about where their food comes from. If you’re looking to expand your knowledge on this topic, you might also find of interest the following EIT Food courses on food system and sustainability:
Circular Business Models for Sustainable Urban Food Systems
Revolutionising The Food Chain With Technology
Explore How Farmers Produce Food Sustainably
Farm to Fork: Sustainable Food Production in a Changing Environment
From Waste to Value: How To Tackle Food Waste